Dinner tonight:

Pan-Fried Codfish dressed up in Omelette, Stir-Fried Spinach and left-over Baked Beans. 

I had wanted to cook a simple pan-fried codfish and was scouring the internet for a easy recipe. I modified it with whatever ingredients I had. I used Corn Flour to coat the fish, dip it in egg but didn't want to waste the balance of the egg, so I threw the remaining into the pan. And there we have a beautifully coated fish. Lol....